The goal of this project is to establish a five-year program to better understand the drivers and barriers to healthy food access, and to explore what policy solutions are needed for a healthier (physical and online) food environment in the city of Amsterdam.
This interdisciplinary project builds on an existing collaboration with the City of Amsterdam and the GGD. The first year of the project focuses on mapping the online food environment, and further setting up and broadening interdisciplinary collaborations around this research topic.